If You Love to Create, You Should Create
I’ve recently become obsessed with a food+writing blog called Pupcaked, created with a lot of love and patience by my good friend Zoe. She’s a fantastic cook, journalist, photographer and writer. In her own beautiful words about the project:
Currently, I am taking residence in my hometown, New York, and baking from a small kitchen with a city window… As both a writer and maker of food, I am led to understand that eating is made from both loud and quiet, in an utterance of everywhere and anywhere that life can be savoured — the “journalist” in me will do all that she can to avoid interrupting its serene gaze that’s greased gently with a kind of grace known only to those patient enough to taste it.
In short, “Pupcaked” is an experiment in food-making, food-loving and food culture. I hope that you will join me.
I share it here because I think it represents something worth thinking about: if you love creating, you should create. You should work hard at it, block off a little bit of time each day to dive deeply into it, and you should love it. Zoe cooks, photographs and writes.
We get a lot of questions from our readers about how to break into journalism, about the correct steps to take to secure a great internship, about how to become a writer or blogger. Our answer is always the same: do it. To quote Michael in his response to one such question:
So, you say you want to be a writer but there’s nothing available in your area. In that case, make something available to yourself.
There are stories everywhere. There are stories where there are lots of people. There are stories where they are no people. There are great stories about topics other than people.
So start writing them. Choose something that you’re passionate about. If it’s a character who lives down the street, approach him and ask if you can interview and write about him. If he asks why, and what for, say simply, “I like to write.”
Some people will say no but you’ll be surprised by how many people say yes. People are wonderful that way.
And if your passion is for a subject or topic that requires more discrete expertise, say science or medicine or art or local politics, start reading up and then start calling people up (eg, at local colleges, businesses, governmental agencies and what not) and ask questions.
Again, many will ask why and where will this appear and you simply say, “I like to write and its for a personal site I’m creating.”
And then some will say no but others will say yes but give it a couple months and you have yourself body of work. You’ve gotten started.
Summer has just begun and we suspect some free time comes with it. So, we encourage you to take a break from the internship hunt and get cracking on producing and documenting the little hobby you’ve been thinking about. —Jihii
Image: Coffeecake muffins with cinnamon-walnut streusel (via pupcaked)